The Aji-Kiri is a traditional Japanese knife for small fish like horse mackerel. This piece is in excellent condition with only minor blemishes from storage.
This knife is single-edged and made from stainless steel, ensuring rust resistance and easy maintenance.
The knife has been sharpened, so it is ready to use immediately upon arrival. Please handle with care when unpacking. The price includes the sharpening fee.
It features engravings "関孫六" (Seki Magoroku), "銀寿" (Ginju), and "EDGE ST".
A highly practical, stainless steel fish knife from a prestigious Japanese brand.
SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.
- SHIPPING NOTE from Japan
・A PHONE NUMBER REQUIRED ・I cannot ship to P.O. Box. ・Some area of countries will be applied a remote area fee (25 USD or more, the most of US and West Europe is okay.)
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