This unused takohiki knife was stored without its original box. It may have some storage-related marks but remains in excellent condition. The takohiki is a Kanto-style sashimi knife, known for its long, straight blade.
Made from high-carbon steel with a single bevel, it offers sharp and accurate cuts.
The knife has been sharpened, so it is ready to use immediately upon arrival. Please handle with care when unpacking. The price includes the sharpening fee.
It features the engraving "房次" (Fusatsugu), and the handle still has its original label intact.
Precise and graceful, this takohiki is ideal for clean sashimi slices and a standout for collectors.
SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.
- SHIPPING NOTE from Japan
・A PHONE NUMBER REQUIRED ・I cannot ship to P.O. Box. ・Some area of countries will be applied a remote area fee (25 USD or more, the most of US and West Europe is okay.)
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