The Gyuto knife is a versatile chef's knife, suitable for slicing meat, fish, and vegetables, making it a favorite among both professionals and home cooks. This double-beveled knife is made of stainless steel, offering rust resistance and ease of maintenance.
This Sugimoto Gyuto is in pristine, unused condition. It is made from high-quality Sandvik Swedish stainless steel, showcasing exceptional craftsmanship and a polished finish.
The knife has been sharpened, so it is ready to use immediately upon arrival. Please handle with care when unpacking. The price includes the sharpening fee.
The blade features the markings "Tokyo," "Sugimoto," and "SUGIMOTO," with visible logos indicating its authenticity.
SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.
- SHIPPING NOTE from Japan
・A PHONE NUMBER REQUIRED ・I cannot ship to P.O. Box. ・Some area of countries will be applied a remote area fee (25 USD or more, the most of US and West Europe is okay.)
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