The Nakiri knife is a traditional Japanese blade designed for cutting vegetables with precision, perfect for thin slicing and decorative cuts. This double-edged knife is made from stainless steel, offering excellent rust resistance and ease of maintenance.
This knife is in unused or minimally used condition, with a clean handle label still intact. Some minor storage marks may be present but do not affect functionality.
The knife has been sharpened, so it is ready to use immediately upon arrival. Please handle with care when unpacking. The price includes the sharpening fee.
It features engravings "登録" (Registered) and "利光作" (Toshimitsu).
SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.
- SHIPPING NOTE from Japan
・A PHONE NUMBER REQUIRED ・I cannot ship to P.O. Box. ・Some area of countries will be applied a remote area fee (25 USD or more, the most of US and West Europe is okay.)
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