The Santoku knife is a versatile multipurpose knife suitable for cutting meat, fish, and vegetables. Its wide blade and gentle curve make it perfect for home cooking.
This double-edged knife is made of stainless steel with an all-stainless construction, making it easy to clean and maintain. Rust-resistant and easy to care for, it’s a practical choice for busy households.
The knife has been sharpened, so it is ready to use immediately upon arrival. Please handle with care when unpacking. The price includes the sharpening fee.
It features the engravings "Grandam" and "グランダム" (Grandam).
SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.
- SHIPPING NOTE from Japan
・A PHONE NUMBER REQUIRED ・I cannot ship to P.O. Box. ・Some area of countries will be applied a remote area fee (25 USD or more, the most of US and West Europe is okay.)
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