Collection: Deba Knives
Deba knives are traditional Japanese knives designed for breaking down whole fish.
They feature a thick, heavy blade that can cut through bones with ease, while still offering clean slices for filleting.
A must-have for anyone preparing fish the traditional way.
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Katsunari Deba Knife, Sharpened, Minimal Signs of Use, Stored Item
Regular price $37.00 USDRegular priceUnit price / perSale price $37.00 USD -
Sakai Hisamatsu Deba Knife, Sharpened, Special Forged, Hagane Steel, With Seal
Regular price $34.00 USDRegular priceUnit price / perSale price $34.00 USD -
Sakai Soichi Deba Knife, Sharpened, Hagane Steel, Special Single Bevel
Regular price $33.00 USDRegular priceUnit price / perSale price $33.00 USD -
Sakai Toji Deba Knife, Sharpened, Water Buffalo Handle, 185mm, Wooden Sheath, Nearly Unused
Regular price $123.00 USDRegular priceUnit price / perSale price $123.00 USD -
Tojiro-Pro Deba Knife, Sharpened, Stainless Steel, Asymmetrical Handle
Regular price $99.00 USDRegular priceUnit price / perSale price $99.00 USD -
Futamiura Kiku-Ichimonji Deba Knife, Sharpened, Hagane, Suzuki
Regular price $48.00 USDRegular priceUnit price / perSale price $48.00 USD -
Miyabun Deba Knife, Sharpened, 165mm, Steel, Thick Blade
Regular price $55.00 USDRegular priceUnit price / perSale price $55.00 USD -
Kiya Deba Knife, Sharpened, Water Buffalo Horn Handle, Nearly Unused, With Box
Regular price $115.00 USDRegular priceUnit price / perSale price $115.00 USD