This Gyuto, a Japanese chef's knife, has an actual blade length of 295mm, making it almost 1 shaku (approximately 30 cm).
The Gyuto is a versatile all-purpose knife, similar to a Western chef's knife. If you're looking for a larger knife for home use, this is an excellent option. This knife is made of high-carbon steel, offering exceptional sharpness, and is highly recommended for professional use.
The knife has been sharpened, so it cuts well and is ready to use immediately. Please handle it with care when unpacking. The price includes the sharpening fee.
This knife features the engravings "商標登録" (Registered Trademark), "源正金" (Minamoto Masakane), and "特製" (Specially Made).
SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.
- SHIPPING NOTE from Japan
・A PHONE NUMBER REQUIRED ・I cannot ship to P.O. Box. ・Some area of countries will be applied a remote area fee (25 USD or more, the most of US and West Europe is okay.)
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