The Gyuto is a versatile all-purpose knife in Western cooking, and this large knife is an excellent choice if you're looking for a robust blade. Measuring approximately 26.5cm in blade length, this is a substantial knife that will serve well both in professional kitchens and at home if you prefer a larger tool.
The handle tapers as it approaches the blade, which I personally find makes it very comfortable to hold. It is lightweight and likely very easy to handle, especially for those with smaller hands.
The knife has been sharpened, so it cuts well and is ready to use. Please handle it with care when unpacking. The price includes the sharpening fee.
This knife features the engraving "源金久" (Minamoto Kanehisa).
SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.
- SHIPPING NOTE from Japan
・A PHONE NUMBER REQUIRED ・I cannot ship to P.O. Box. ・Some area of countries will be applied a remote area fee (25 USD or more, the most of US and West Europe is okay.)
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