Nihonbashi Kiya Gyuto Knife, Sharpened, All-Purpose Knife, Santoku Knife, Swedish Steel, #6

Nihonbashi Kiya Gyuto Knife

This Nihonbashi Kiya Gyuto knife has minor cracks in the wooden handle. These do not affect its usability or structural integrity, and the price has been adjusted accordingly, making this an excellent deal for those who don’t mind such imperfections.

The Gyuto knife is a versatile tool that can handle meat, fish, and vegetables with ease. This knife is crafted from high-carbon Swedish steel, renowned for its durability and long-lasting sharpness.

The knife has been sharpened and is ready to use immediately upon arrival. Please handle with care when unpacking. The price includes the sharpening fee.

It features engravings "日本橋木屋" (Nihonbashi Kiya), "スウェーデン鋼本鍛造" (Swedish Steel Forged), and "#6."

This Gyuto knife combines premium materials and traditional craftsmanship, offering exceptional sharpness and longevity for professional or home use.

Length: 285mm
Blade Length: 170mm
Blade Width: 41mm
Blade Thickness: 2mm
Weight: 135g

SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.

- SHIPPING NOTE from Japan

・A PHONE NUMBER REQUIRED
・I cannot ship to P.O. Box.
・Some area of countries will be applied a remote area fee (25 USD or more, the most of US and West Europe is okay.)