{"product_id":"c4858","title":"SAKAIKING Yanagiba Sharpened Double Bevel Stainless Steel Sashimi Knife Sakai 195mm","description":"SAKAIKING Yanagiba.\u003cbr\u003e\u003cbr\u003eYanagiba knives are used to draw clean sashimi cuts through fish.\u003cbr\u003e\u003cbr\u003eA clean item with little sign of use. The sticker remains on the handle, indicating that it likely saw little use.\u003cbr\u003e\u003cbr\u003eThis double-bevel stainless steel item is rust resistant and easy to maintain.\u003cbr\u003e\u003cbr\u003eProfessionally sharpened and ready to use. Sharpening service is included in the price. Please handle with care when unpacking.\u003cbr\u003e\u003cbr\u003eEngraving: SAKAIKING, JAPAN.\u003cbr\u003e\u003cbr\u003eMarking: Sticker remains on handle.\u003cbr\u003e\u003cbr\u003eLength: 325mm\u003cbr\u003eBlade Length: 195mm\u003cbr\u003eBlade Width: 29mm\u003cbr\u003eBlade Thickness: 1-2mm\u003cbr\u003eWeight: 78g\u003cbr\u003e\u003cbr\u003eFor items with \"Sharpened\" in the title, the blade has been sharpened by a professional Japanese sharpener in Kyoto and is razor sharp. It is ready to use without additional maintenance. If you have any questions, please feel free to contact us in English.\u003cbr\u003e\u003cbr\u003e- SHIPPING NOTE from Japan\u003cbr\u003e\u003cbr\u003e・A PHONE NUMBER may be required for delivery\u003cbr\u003e・Delivery to P.O. Box is not available in some countries\u003cbr\u003e・Some remote areas may incur an additional fee (usually $25 or more)\u003cbr\u003e\u003cbr\u003ePlease note that your payment to our shop covers the item price + shipping cost only.\u003cbr\u003eImport taxes (such as VAT or sales tax) may apply upon arrival, depending on your country’s regulations.","brand":"My Store","offers":[{"title":"Default Title","offer_id":67667628458258,"sku":"c4858","price":23.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0635\/1005\/3052\/files\/c4858a.jpg?v=1794043795","url":"https:\/\/yoichiroknife.com\/fr\/products\/c4858","provider":"YoichiroKnife","version":"1.0","type":"link"}